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Job Openings within Food Preparation and Serving category in Georgia.
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Panera Bread, an industry leading award winner has exciting Restaurant Manager opportunities! For over 3 decades Panera Bread has been an innovative leader in the industry. Our breakthrough approac...
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Cartersville, GA. based PromoMatting (a Division of Americo Manufacturing Company, Inc) has an immediate opening for an experienced Customer Service Manager. Position is responsible for the direct m...
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FIVE BELOW IS COMING TO NEWNAN, GA! WE ARE ON THE MARKET FOR AN ASSISTANT MANAGER TO JOIN THE?STORE TEAM. FIVE BELOW HAS AN EXCITING OPPORTUNITY FOR?AN ASSISTANT MANAGER. 1074 Bullsboro Drive Newnan, ...
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after 6 months. Restaurant/and or cooking experience is a plus! A passion for cooking or an interest in the culinary industry is a must. APPLY ONLINE OR IN PERSON Monday, Wednesday & Friday 10:00 a...
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Olive Garden is a place you can call home. Olive Garden is a family of local restaurants focused on delighting every guest with a genuine Italian dining experience. We are proud to serve fresh, simpl...
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Production Supervisor (Night Shift) Trulite Glass & Aluminum Solutions Description Essential Duties and Responsibilities: • Supervises and coordinates activities of workers in the man...
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work Monday through Friday at 5 1/2 hours a day, with a guarentee of 27 1/2 hours a week. Medical, Dental, Vision, Life, and legal benefits are offered to employees and their eligible dependents...
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Title: Chef de Cuisine Location: IND-Ludhiana-Ludhiana You will be responsible for the efficient running of the department in line with Hyatt International''s Corporate Strategies and brand standards,...
from Beyond.com
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Title: Chef de Partie - Indian Location: IND-GoaYou will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standar...
from Beyond.com
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Title: Chef de Cuisine Location: IND-Ludhiana-Ludhiana You will be responsible for the efficient running of the department in line with Hyatt International''s Corporate Strategies and brand standards,...
from Beyond.com
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Bridgestone Retail Operations, LLC employs over 22,000 teammates in North America and operates more than 2,200 company-owned stores. The store locations include Firestone Complete Auto Care, Tires...
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20 days ago
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Teds Montana Grill is seeking a Line / Grill Cook to join our restaurant heart-of-the house team. We are a unique and fast-growing restaurant company that relies on the absolute best Team Members to...
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3 days ago
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Brunswick is the market leader in the marine, fitness, bowling and billiards industries; and our participation in these industries is deliberate. No company has Brunswick?s breadth and scope in the ma...
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3 days ago
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, preferably in the food service industry, OR experience as an Opening Coordinator for at least six (6) months. .
*Must be able to lift or carry objects weighing 0-50 pounds during scheduled shift. .
*Must...
from CareerBuilder
3 days ago
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are maintained at 0 degrees Fahrenheit or below and refrigerators are maintained at 34-40 degrees Fahrenheit daily and the temperatures are documented. .
*Presents a clean and neat appearance, wearing aprons...
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3 days ago
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1) Assist in training and supervising personnel in preparing, arranging foods and serving customers 2) Develop procedures for properly receiving and distributing food, and supplies 3) Prepare...
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3 days ago
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1) Take accountability for food safety, employee safety, product output, quality, scheduling and line management 2) Supervise up to 38 people in a meat food environment More questions? Want to know...
from CareerBuilder
3 days ago
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1) Assist in training and supervising personnel in preparing, arranging foods and serving customers 2) Develop procedures for properly receiving and distributing food, and supplies 3) Prepare...
from CareerBuilder
3 days ago
Save
1) Take accountability for food safety, employee safety, product output, quality, scheduling and line management 2) Supervise up to 38 people in a meat food environment More questions? Want to know...
from CareerBuilder
3 days ago
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1) Take accountability for food safety, employee safety, product output, quality, scheduling and line management 2) Supervise up to 38 people in a meat food environment More questions? Want to know...
from CareerBuilder
3 days ago
Save
